1.
Topole M, Pipan P, Gašperič P, Geršič M, Kumer P. Culinary events in the Slovenian countryside: Visitors’ motives, satisfaction, and views on sustainability. AGS [Internet]. 2021 Jul. 28 [cited 2024 Apr. 20];61(1):107–125. Available from: https://ojs.zrc-sazu.si/ags/article/view/7617